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  • FOR VENUE'S THAT GIVE

    A DAMN

    Every 100ml pour from our cocktail box feeds a hungry child, with each box providing

    100 nourishing meals for children in need.

    Be among the first to experience the difference.

    Book your tasting session today pour with purpose!

    Our Range

Why DOXA?

Unmatched Cost Per Serve

$399 for 10 litres. Order before the pre-launch (March) to receive 20% off for the first year(under $3 a serve for full cocktails or $1 per 30ml).

Consistency in Every Pour

Your customers deserve a perfect cocktail every time. DOXA ensures flawless consistency across every serve, eliminating guesswork and waste.

Speed of Service

Most of our products are either straight liquors or one-step cocktails. If you can make a vodka soda, you can make our cocktails easily but with all the theatre.

Customisation Options

Personalise your offering with laser-engraved bottles and bespoke flavours (volume-specific), tailored to your venue’s identity and customer preferences.

Sustainability & ESG Commitment

Reduce your landfill impact with our sustainable packaging. Every recyclable box prevents 14 bottles from going to landfill.

Profit With Purpose

For every cocktail served, DOXA helps feed a child in need. Make a difference with every drink, turning your venue into a force for good. If your venue is involved with a charity, we want to know how we can help.

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Lina Rooftop

Partnering with Doxa let us create premium liqueurs using local ingredients with better flavour, better margins. It actually came in even cheaper than the generic stuff we were using off the shelf.

Eat Street Northshore

Working with the team at DOXA has been an excellent experience. Jamie in particular has been instrumental in a redesign of our Beverage Plan, and what the DOXA team have delivered has been nothing short of exceptional. We always strive to deliver a Gold Standard for our guests, and working with DOXA has made the process that much easier.

Marriott Brisbane

Using Doxa’s products has elevated our entire banquet offering. We’re now serving high-end cocktails and creative, outside-the-box spritzes that would not have been possible with traditional pours.